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п»їThe best restaurants in the CBD.
Virtually every suburb in Sydney can boast a world-class eatery (or several), but none rival the CBD for the sheer number of exceptional dining options on offer. Time Out Sydney's critics, including Food & Drink Editor Avril Treasure, have cherry-picked the best tables to book in the heart of the city, whether you're stepping out for a business lunch, a pre-show bite, or a swanky degustation.
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Want something a little more casual? Check out our guide to the best cheap eats in the city.
Nightcap anyone? Polish off your meal with a drink at one of these fine cocktail bars.
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The best restaurants in the Sydney CBD you have to try.
Clam Bar.
5 out of 5 stars.
Clam Bar is a handsome New York-style steakhouse by the team behind the good-times-only Italian diner Pellegrino 2000 and Potts Point's French restaurant Bistrot 916. Chefs and owners Dan Pepperell and Mikey Clift, alongside sommelier Andy Tyson, know how to create a rocking venue with on-point flavours and a feel-good vibe (the fact that it’s impossible to get a booking unless it's a Tuesday at 5pm is testament to that). Hot tip: Order the cheeseburger – it's one of our faves in Sydney.
Avril Treasure Food & Drink Editor, Time Out Sydney.
Bar Totti's.
Restaurants Italian Sydney.
price 2 of 4.
There may not be a sunny courtyard on the ground floor of the Ivy complex, but most of what’s made the OG Totti's such a hit has made the commute to the George Street digs: the rustic and retro Mediterranean look and feel, an accessible list of easy-drinking wines and unfussy classic cocktails, and – of course – that incredibly delicious and gloriously puffy wood-fired bread. Antipasti is the focus at this more compact, snack-centric younger sibling, with more than 20 options to choose from.
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Palazzo Salato.
5 out of 5 stars.
Located in a 1860s-built building that was once home to the heritage-listed Redoak Boutique Beer Cafe on Clarence Street, Palazzo Salato is the biggest venture to date from the Love, Tilly Group, whose impressive portfolio include Sydney stalwarts like Ragazzi , La Salut , Love, Tilly Devine and Dear Sainte Г‰loise . W ith silky pastas and killer vino, the sprawling restaurant and bar is reminiscent of Roman trattorie, and if you've got a friend's birthday bash, we say come here.
Avril Treasure Food & Drink Editor, Time Out Sydney.
Hubert.
Restaurants French Sydney.
price 3 of 4.
As soon as you walk through the big wooden doors of Hubert you feel instantly detached from the outside. This is because they have excellent attention to noise control (acoustic ceilings and carpeted floors), which also means you can actually hold a conversation over lunch. As you climb down two flights of stairs into the city’s depths, it feels like you’re walking back in time (Belle Époque? Post-war Paris?). Your destination: a music-filled, candle-lit restaurant buzzing with people. Order up the whole chicken to share, or the steak frites.
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Alfie’s.
5 out of 5 stars.
Located amongst the hustle and bustle of Bligh Street, Alfie’s is the latest restaurant opened by Liquid & Larder, the team behind formidable Sydney steakhouses don’t-sneak-your-phone-in Bistecca and handsome subterranean spot The Gidley. But don’t come expecting the same kind of opulent experience here. At Alfie’s, it’s clear the team have shifted gears and are now moving at speed in fifth . When you’re in want of a swift yet quality feed with top-notch steak, bone-chilling Martinis and sides with main-character energy, Alfie’s is your guy.
Avril Treasure Food & Drink Editor, Time Out Sydney.
Alberto's Lounge.
Restaurants Italian Sydney.
price 2 of 4.
Hubert’s hyper-stylised baby sibling channels the look, feel and flavour of an Italian trattoria straight from the ’70s. The Swillhouse Group leaves no stone unturned when they commit to a concept, and Alberto’s is no exception. Stucco, wood panelling and more vintage posters than you can shake a stick at set the stage for mighty good times. You’ll want to double up on crostoli smeared with sardine paté and keep the Chianti topped right up.
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Shell House.
Restaurants Mediterranean Sydney.
If you’re only going to hit up one house while on a day or night out in Sydney, better make it Shell House. Found in Sydney’s CBD, the historic clocktower building is home to not one, but four gorgeous venues held across three sprawling levels and all under the one roof. If you think that sounds like a good time, you’d be right. T he jewel in the house is no doubt the Dining Room & Terrace, found on the ninth floor. The sun-lit room features a large open kitchen, cream lamps and beige curved seating and would fit right in on the pages of Architectural Digest. Outside, a wrap-around terrace dotted with fruit trees and cityscape views has long, boozy lunches written all over it.
Avril Treasure Food & Drink Editor, Time Out Sydney.
Gowings by QT.
Restaurants British Sydney.
Exiting the elevator onto the first floor of Sydney’s historic Gowings Building, the ornate Art Deco gilding of the State Theatre feels worlds away, even though it's just beneath your feet. Drawing inspiration from Little Italy and the American steakhouse scene, Gowings 2.0 heralds a new era with a fresh reimagining under the direction of acclaimed British chef and genuinely good guy, Sean Connolly. Here, you can expect really great food, old-school service, and a cracking wine list.
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